Panamonte Hotel

Boquete, Panama

Panamonte Hotel has welcomed travelers to the Chiriquí Highlands for more than a century. Founded in 1914, renovated in 2013 and expanded in 2024, the hotel blends European country‑house charm with the warmth and authenticity of Panama’s mountain traditions. Set just outside the town center in a pedestrian‑friendly area, the property enjoys a peaceful and private environment surrounded by mist‑covered hills, lush gardens, and cool highland breezes that create an inviting retreat for guests seeking comfort, nature, and understated elegance.

Inside, the hotel’s 33 rooms and suites feature classic furnishings, soft textiles, and thoughtful touches that evoke its long heritage while providing modern comfort. Panamonte’s celebrated T´ACH Restaurant with chef Charlie Collins—long considered one of the region’s culinary institutions—highlights fresh local ingredients, traditional recipes, and international influences. Throughout the property, curated art, polished woodwork, and preserved architectural details reflect the hotel’s legacy as a gathering place for visitors drawn to Boquete’s natural beauty.

With its serene atmosphere, attentive service, and deep roots in the community, Hotel Panamonte offers an ideal base for discovering the region. Whether enjoying a quiet moment in the gardens, a drink in El Salto Cocktail Lounge, a dining experience under the stars, savoring a fireside meal, or exploring nearby coffee estates and cloud forests, guests experience a timeless blend of heritage, comfort, and mountain charm.